Edible Bliss 11
Amanda Hamer, the creative force behind Edible Bliss 11, embarked on an entrepreneurial journey blending her love for cheesecake and Caribbean tradition. Launched in 2016 and fully committed to in 2018 after leaving her corporate job, Amanda’s brand is renowned for its unique Jamaican Rum Cake Cheesecake, which is a heavenly combination of smooth New York-style cheesecake and moist Jamaican black cake soaked in dark spiced rum. Inspired by her cultural roots and family traditions, this signature dessert offers a year-round indulgence that delights adventurous food lovers. Amanda’s focus on artisanal quality, using locally sourced dried fruits and carefully selected rum, keeps her customers coming back for more. Beyond desserts, Edible Bliss 11 presents a fusion menu reflecting Canadian, West Indian, and Asian influences. Amanda’s passion shines through every dish, but the unforgettable reaction to her rum cake cheesecake truly defines her brand and success.
